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Saltmarsh vegetation - State 4, abandoned
Saltmarshes
formerly grazed by domestic stock but where this has been abandoned present
a series of conservation problems. The most important is the rapid growth of
the courser grasses which takes place once grazing pressure is reduced. These
have been described in some detail for saltmarshes in Holland and around the
Baltic Sea where abandonment has occurred at many sites (Dijkema
1990). A more detailed review of the situation on the Wadden island of
Schiermonnikoog showed how Elymus athericus
became dominant after 5-20 years on mature marshes, slightly longer on younger
marshes (van Wijnen et al. 1996). Other
examples include some parts of the Bridgwater Bay, Somerset, England (see picture
below) and in the Wash, Norfolk, England.
Caption:
Overgrown ungrazed saltmarsh dominated by sea aster Aster
tripolium, sea couch Elymus
athericus and red fescue Festuca
rubra, Bridgwater Bay, Somerset.
In the brackish marshes of the Baltic reduction in cattle grazing led to the
rapid spread of competitive species such as Phramites
australis and a decline in species richness and structural diversity
of the saltmarsh (Lundberg 1996).

Caption:
Moderately
grazed and ungrazed saltmarsh
in Bridgwater Bay. The picture above shows more detail of the ungrazed saltmarsh
on the far side of the fence in the picture on the right.
Comment: The overall impact of abandonment of grazing is to reduce
the value
of the marsh, especially from a nature conservation perspective.
References
Dijkema, K.S.
1990.
Salt and brackish marshes around the Blatic Sea and adjacent parts of the North Sea.
Biological Conservation, 51., 191-209.
Lundberg, A.
1996.
Changes in the vegetation and management of saltmarsh communities in southern Norway.
In: Studies in European Coastal Management, eds.Jones, P.S., Healy, M.G. & Williams, A.T.Samara Publishing Ltd., Cardigan, 197-206.
Abstract...
van Wijnen, H.J., Bakker, J.P. & Vries, Y.
1996.
Twenty years of saltmarsh succession on a Dutch barrier island.
Journal of Coastal Conservation, 3/1., 9-18.
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